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AN EVENING WITH CHEFS
ANDREW LENTZ & SHAUNNA SARGENT
TUESDAY, APRIL 24, 2012
7:00 PM
$185 PER SEAT
IT’S NOT EVERY NIGHT THIS HUSBAND-WIFE DUO IS COOKING IN THE SAME KITCHEN. HE IS THE EXECUTIVE SOUS CHEF AT LINCOLN AND SHE IS THE CHEF BEHIND THE MENUS OF INDIE FOOD AND WINE AND BETTO. ON APRIL 24, WE INVITE YOU INTO OUR KITCHEN AS THEY COLLABORATE ON A MULTICOURSE DINNER AND PAIRING FOR OUR GUESTS.
TO MAKE A RESERVATION, PLEASE EMAIL RACHEL@HAVENSKITCHEN.COM WITH YOUR CONTACT INFORMATION AND THE NUMBER OF SEATS YOU WOULD LIKE TO RESERVE, OR CALL 212.929.7900. SEATS WILL BE SOLD FIRST COME FIRST SERVE AND MUST BE PAID FOR IN ADVANCE BY CREDIT CARD.