i'm in the kitchen

Mother’s Day is Sunday!

If it were up to me, every day would be Mother's Day. Since it only officially comes once a year, be sure that you make this Mother's Day count! I have prepared a wonderful menu featuring the best spring ingredients. Healthy, fresh and delicious, your mom...

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Mother’s Day is Sunday!
 

Fun Spring Cocktails! Check out our new Passion fruit Martini recipe from Cafe Kristall!

It is beautiful outside and spring is in the air! To spread more happiness, our wonderful bartenders at Cafe Kristall, Wallse...

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Fun Spring Cocktails! Check out our new Passion fruit Martini recipe from Cafe Kristall!
 

Sometimes the best events are the ones you hear about last minute!

This week, Chef Kurt Gutenbrunner will team up with Reeh, Proidl, and Van Volxem wineries to hold two exciting Spring dinners! On Wednesday March 13th at 8:15pm, Chef Kurt Gutenbrunner himself & Reeh and Proidl Wineries will offer a 4 course Spring dinner...

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Sometimes the best events are the ones you hear about last minute!
 

A Wallse Easter menu to look forward to!

Our Chef Kurt Gutenbrunner has done it again. The menu speaks for itself! Have a memorable Easter meal at Wallse this year! In addition to the amazing food, Wallse offers a stunning ambiance! The beautiful decor includes paintings by Julian Schnabel and...

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A Wallse Easter menu to look forward to!
 

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