Tags » Philadelphia

The Radish
As the sun warms and people prefer to spend more time outdoors than in, there's always... Read this Post
A Look Inside Le Virtu with Chef Joe Cicala
Despite its size,... Read this Post
Expert tips for your July 4 cookout from Chefs Christina Tosi, Harold Dieterle, Dan Kluger and more!
There’s nothing that says “Go America!” like a backyard filled with family,... Read this Post
Word on the street...
Restaurant openings and announcements this week in Philly and NYC! Read this Post
Word on the street...
This week's restaurant openings and announcements for New York and Philly! Read this Post
A Spring Favorite: Fava Beans
Fava beans are the essence of the early growing season. Combine their slightly nutty... Read this Post
announcing our new spring menu
Since our late March return from Abruzzo, Chef Cicala's been playing... Read this Post
Word on the street...
Every Friday on I'm In The Kitchen,... Read this Post
Congratulations to the Philadelphia Inquirer
Criag Laban, food critic of the Philadelphia Inquirer, had some wonderful things... Read this Post
Welcome Chef Joe Cicala of Le Virtu to IITK!
Check out our newest Chef Joe Cicala.... Read this Post